Baking Recipes. Travel Tips. Shenanigans.
Chocolate recipes for the chocolate dessert lover! From Chocolate Peanut Butter Cupcakes to Chocolate Ice Cream Bon Bons and homemade Dark Chocolate Truffles with Sea Salt, you'll find those recipes below!
If you're baking with chocolate, make sure to take a look if the recipe calls for Dutch-processed chocolate (chocolate processed with alkali) as using regular or Dutched cocoa will affect the final recipe!
Please store all chocolate-dipped or chocolate bark desserts, such as the Halloween Bark, in the fridge. However, you may choose to temper the chocolate for any of these recipes. If you do so, it is ok to store them on the counter in an airtight container.
Seven years ago, I made a No Bake Peanut Butter Pie. And seven years later, I still think about it once a week. Not just because I love the combination of creamy peanut butter and chocolate, but also because it was possibly the most dangerous, decadent, delicious dessert I’ve made. So, I made the peanut…
Make these Kentucky Chocolate Bourbon Balls by dipping a bourbon-infused buttercream frosting in dark chocolate! and topping each with a pecan for a party-perfect look. They’re sweet with a little kick. Great for enjoying during the holidays or while watching the Kentucky Derby! If you love bourbon recipes, make sure to check out this Bread…
These Chocolate Peanut Butter Cupcakes are drizzled with dark chocolate and topped with a peanut butter frosting. They’re perfect for when you’re in the mood for a decadent treat. If you’ve been following Let’s Eat Cake, you know that we’re huge fans of the classic combination. We’ve made Chocolate Peanut Butter Fat Bombs and Chocolate…
Keto Fat Bombs are snacks made from healthy fats like avocado, coconut oil, and nut butter, We’ve included two Keto Fat Bomb Recipes here – one for Chocolate Peanut Butter Fat Bombs and one for Chocolate Avocado Truffle Fat Bombs. Both are easy to make and even easier to eat! If you’re following a keto…
This Chocolate Hazelnut Candy Cake has a chocolate cake base and a center of chocolate and hazelnut HemisFares gelato that’s wrapped in a layer of crushed hazelnut cookies. Finally, it’s enrobed in a layer of hazelnut-studded chocolate the creates a hard, candylike shell. Hollywood just had it’s biggest night. No, not the Oscars (ok, that…
These five-minute Chocolate Peppermint Truffles are great for a last-minute chocolate Christmas dessert! They’re so easy to make, and they’re sure to be a hit wherever you take them, because who doesn’t love a good Christmas chocolate treat? (TBH, Fido and our great Uncle Herbert.) It’s crazy how quickly Christmas can sneak up on you….
Halloween Bark is an easy way to get into the spooky spirit of October! Simply gather together your favorite candies, chocolate chips, and some fun ghostly decorations to give your bark that final touch and let’s get going! And, to make it super simple, everything you need for this recipe is available at Ralphs! Halloween…
These Dark Chocolate Truffles with Sea Salt have a chocolate caramel ganache center, are enrobed in a layer of dark chocolate, then topped with flaky sea salt. They’re a great gift — whether that gift is for yourself or someone else! About ten years after I tried my first truffle, I set up a little…
There’s something fun about the word bon bon, isn’t there? I mean, just say it: bon bon. It sounds fancy and delicious and all sorts of difficult to make. And while bon bons are, for sure, definitely fancy AND delicious… they’re not hard to make! In fact, I’d never made these ice cream bon bons…
Make s’mores anytime of the year in the form of these rich, delicious s’mores cookie cups topped with marshmallow frosting. It’s been raining a lot here in LA lately, and though it’s not “cold,” it feels an awful lot like winter. And, for me, winter means snow and coziness and comfort foods like s’mores.
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