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Chocolate Matcha Balls | LetsEatCake.com

Chocolate Matcha Balls

Chocolate Matcha Energy Balls are an easy healthy snack.
Course Snack
Cuisine Gluten Free, Vegan
Keyword matcha balls
Prep Time 15 minutes
Total Time 15 minutes
Servings 14 balls
Calories 53kcal
Author Let's Eat Cake


  • ½ cup dates pitted, approx. 4 ounces
  • ½ cup slivered almonds
  • ¼ cup cocoa powder
  • 1 Tbsp. matcha powder plus more for rolling
  • 1 tsp. vanilla extract
  • 1 tsp. 100% maple syrup


  • Place dates, almonds, cocoa, and matcha in food processor. Blend until fully combined.
  • Add vanilla extract and maple syrup. Blend until combined.
  • Roll mixture into 14 balls.
  • Roll balls in matcha powder. (Optional)
  • Enjoy or store in refrigerator until ready to eat.


Some people find that matcha tastes grassy or bitter. To avoid this but still enjoy the energy balls' matcha flavor, only incorporate the matcha into the mixture and skip rolling the balls in matcha at the end.
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Serving: 1ball | Calories: 53kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Fiber: 2g | Sugar: 6g