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Apple Cider Mules
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Apple Cider Mule

This Apple Cider Mule is a fall twist on the traditional Moscow Mule. The easy cocktail is made with Kentucky bourbon, apple cider, ginger beer.
Course Drinks
Cuisine American
Keyword apple cider mules
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cocktails
Calories 187kcal
Author Rebecca Swanner

Ingredients

  • 4 oz. Kentucky bourbon
  • 6 oz. ginger beer
  • 1 oz. apple cider
  • 1 apple slice optional
  • 1 cinnamon stick optional

Instructions

  • Fill copper mugs with cubed ice.
  • Place bourbon, ginger beer, and apple cider in a cocktail shaker. Stir thoroughly to combine, then strain over ice.
  • Add cinnamon stick to mug and top with apple slice to garnish.

Notes

Equipment: Copper Mugs | Cocktail Shaker
Measuring: An easy way to measure out the cocktail's ingredients is by using a tablespoon. Two tablespoons equals 1 oz. For two mules, you'll need 8 tablespoons for the bourbon, 12 for the ginger beer, and one for the apple cider.

Nutrition

Serving: 1cocktail | Calories: 187kcal