Tater Tot Waffles
A waffle iron and a bag of tater tots are all you'll need to make Tater Tot Waffles, the breakfast comfort food you didn't know you needed.
Servings 3 waffles
Calories 650kcal
Ingredients
Tater Tot Waffles
- 1 bag tater tots
- 1 nonstick spray
Syrupchup
- 1 cup ketchup optional
- 1 cup maple syrup optional
Instructions
Tater Tot Waffles
- Defrost frozen tater tots.
- Preheat and grease waffle iron with nonstick spray.
- Carefully line up tater tots in waffle iron. The tater tots should be tightly packed.
- Close the waffle iron and set to medium high. Cook tots until they are crisp and golden brown. This will take 6-8 minutes, depending on your waffle iron.
- Carefully remove the totwaffle from the waffle iron. Add salt and pepper to taste. Drizzle with syrupchup. Serve.
- Repeat with remaining tots.
Syrupchup
- Place ketchup and maple syrup in a small saucepan. Heat on low.
Notes
- It takes about 30 tater tots to make one waffle.
- Extra totwaffles can be frozen and reheated in the stove or microwave.
- Calorie count does not include syrupchup.
Nutrition
Serving: 1waffle | Calories: 650kcal