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Peanut Butter Bread
Peanut Butter Bread is one of the easiest loaves of quick bread you'll ever bake.
Course Breakfast
Cuisine Canadian
Keyword peanut butter bread
Prep Time 10 minutes minutes
Cook Time 50 minutes minutes
Total Time 1 hour hour
Servings 12 slices
Calories 294kcal
Author Rebecca Swanner
- ½ cup sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 2 large eggs
- 1 cup whole milk
- 1 cup peanut butter
- ½ cup chocolate chips optional
- 2 cups flour
Place sugar, baking powder, salt, eggs, milk, and peanut butter in a large bowl. Mix ingredients together until fully combined.
Add chocolate chips if desired, and mix into batter.
Add flour and mix in until fully combined.
Transfer batter to a greased 9x5” loaf pan.
Bake for 50 minutes or until internal thermometer reads 205 or a knife inserted in the middle comes out clean. Do not over bake.
Transfer to a cooling rack and let cool for 10 minutes.
Remove and let cool completely before slicing.
Serving: 1slice | Calories: 294kcal | Carbohydrates: 35g | Protein: 9g | Fat: 14g