The shelves of our favorite grocer are stocked with Fall snacks and plenty of Halloween-inspired ghost and bat-shaped offerings. There's maple-spiced products, delicious cheese dip, and a truffle glaze we can't take our eyes off of. It's getting awkward for everyone. So, kindly request that your hayride be redirected to the local Trader Joe’s. The other riders will thank you. Ideally with one of these items.
Chocolate croissant dough filled with more chocolate? Now even the half of the croissant that ends up on your shirt will be loaded with chocolate flavor.
We usually have to stand really far away from apple pies to make them seem this small, and we don't like standing far away from apple pies. This little pie has big flavor, and it is threatening to steal the first association of the word “fun size” right out from under candy’s nose.
The worst part about this garlic-forward dip is that you’ll have to keep it in the freezer if you have vampire friends coming over. Or uninvite the vampires. *Cough* We swear, Nandor, we definitely really are sick *cough.*
‘Tis the season of salads chock full of craisins, walnuts, apples, and hearty greens. It’d be a shame to let those enter your digestive tract without the accompaniment of this sweet yet tangy maple dressing, or to let your direct mention of your digestive tract interfere with your appetite. Ignorance is bliss.
It’s hard to go wrong when you start with a base of puff pastry. It's even harder when you start adding caramelized onions, sage, and butternut squash. No other appetizer stands a chance. Except, you, cheese. Except you.