Lemon Blueberry Cupcakes taste just like spring, don’t you think? This easy cupcake recipe calls for fresh blueberries, lemons, and is topped with a delightful lemon cream cheese frosting!
If it still cold where you live — or if you’re reading this in the middle of summer and are wistful for those cooler spring days — this Lemon Blueberry Cupcakes recipe should whisk you right back to those breezy days. I know it does for me! I love the tart combination of lemons and blueberries – it’s why I also made this Lemon Blueberry Bread that’s great for breakfast or brunch. I mean I guess you could have these Lemon Blueberry Cupcakes for brunch too… but I think they’re more of a dessert thing….