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Home » Recipes » Ice Cream and Popsicles

Basil Lime Popsicles

By Rebecca Swanner | July 10, 2016 | Updated on June 15, 2023 | 5 Comments
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Basil Lime Popsicles | LetsEatCake.com

Oooof. Today, I woke up with a massive hangover. Not the best way to start the day ever, but it was a fun night of going out and about in West Hollywood, so I guess that means it was worth it? For most of the morning my cat Loki and I were twinsies, lying on the bed like a bump on a log. But, finally, knowing I had to snap some shots of these yummy Basil Lime Popsicles, I managed to pull myself together, chug a coconut water, and face the day.

My inspirations for recipes come from all sorts of places and these Lime Basil Popsicles were inspired by the Spicy Mama cocktail I had last week at the Brixton in Santa Monica. It’s a tequila-based drink blended with lime, basil simple syrup, and the poured into a highball glass that’s been garnished with a fresno chile salt rim. I would happily drink a mocktail version of this all day.

Or eat these popsicles. Because while it’s in the 70s and 80s here in Los Angeles, my friends and family have not been shy about reminding me how stupid hot it is not on the West Coast. So hot that turning on the oven feels like a no good very bad idea. So popsicles. They don’t require the oven. They only require a blender (or food processor), and some molds, and a freezer!

Speaking of molds, I didn’t really love the ones I used for the Strawberry Dragon Fruit Popsicles. But, thanks to the help of the bloggers behind My Floating Kitchen and Courtney Sweets pointing me in the right direction, I picked up these grooved popsicle molds by Norpro. They also come with the wooden sticks, which is helpful.

Another thing I love about popsicles, is that they’re a secretly healthy treat. I don’t think it’s always necessary to think about that when creating desserts, but if you can create something that’s tasty and healthy, then I’m totally game for that. Healthy is often really pretty too, because it uses fresh fruit or veggies for color (and flavor). Because of that, a decent number of the pins pins I save on Pinterest are healthy.

For instance, these Basil Lime Popsicles are made with all whole food ingredients and no added sugar. They’re simply a blend of basil, lime, jalapeno, chile powder, salt, Greek yogurt, coconut milk, and honey. And you probably don’t really need the honey. I like it in there as its sweetness balances the tartness of the lime and Greek yogurt, but if you want a tangier popsicle, try cutting back on it and tell me how it is.

Basil Lime Popsicles | LetsEatCake.com

Basil Lime Popsicles | LetsEatCake.com

Basil Lime Popsicles | LetsEatCake.com

Basil Lime Popsicles

5 from 6 votes
Print Recipe
These refreshing lime popsicles have a spicy kick!
Basil Lime Popsicles | LetsEatCake.com
Prep Time: 5 hours hrs 15 minutes mins
Total Time: 5 hours hrs 15 minutes mins
Servings: 8 popsicles

Ingredients

  • ¼ tsp. salt (optional)
  • ¾ tsp. chile powder (optional)
  • 1 can coconut milk (shaken)
  • 2 limes (juiced)
  • 2 jalapenos (with seeds, sliced)
  • ¼ cup basil (chopped)
  • ¼ cup honey
  • ½ cup Greek yogurt

Instructions

  • If extra heat is desired, stir together salt and chile powder in a small bowl until blended.
  • Add coconut milk, lime juice, jalapenos, basil, honey, Greek yogurt, and 1/2 tsp. of chile mixture to blender or food processor. Blend until fully combined.
  • Dust popsicle molds with remaining chile powder. Pour popsicle mixture into molds.
  • Add wooden sticks to popsicle molds and place in freezer until solid, about 5 hours.
Course: Dessert
Cuisine: American
Keyword: lime popsicles
Author: Let's Eat Cake
Did you make this recipe?Leave a review below, then take a photo and tag @letseatcakeblog on Instagram so we can see it!

More Popsicle Recipes You Might Like:

  • Cereal Milk Ice Cream Popsicles
  • Cookie Butter Popsicles
  • Strawberry Dragon Fruit Popsicles

 

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Rebecca Swanner
Rebecca Swanner
Pleased to meet you. I'm the founder and Editor-in-Chief of Let's Eat Cake: The world's first smart, funny lifestyle site for women.

My background is in publishing (I've worked at Parade, Men's Journal, Us Weekly, Stuff, Blender, Beachbody, and more), mostly with a focus in health, fitness, and entertainment. I've also run my own baking company and competed on Cupcake Wars, so hit me up with your baking questions!

For more details, check out my full bio or follow me on Instagram, Twitter, or LinkedIn.
Rebecca Swanner
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Reader Interactions

Comments

  1. AvatarPam Greer says

    July 30, 2018 at 12:34 pm

    Kitty cats are perfect lounging partners after a night on the town! And these popsicles are perfect for a hot summer day!

    Reply
  2. AvatarJill says

    July 30, 2018 at 12:52 pm

    I’ve never thought about making popsicles with a savory component to them. These sound really good!

    Reply
  3. AvatarJessica Formicola says

    July 30, 2018 at 12:58 pm

    I just love this flavor combination! So perfect for summer!

    Reply
  4. AvatarVicky says

    July 30, 2018 at 3:04 pm

    These look like they would be so refreshing for a hot day. I love the combo of lime and chili powder and have never seen that in a popsicle before.

    Reply
  5. AvatarSandi says

    July 30, 2018 at 3:40 pm

    I love summer as it brings out the popsicles! Like the flavor combo of these.

    Reply
5 from 6 votes (1 rating without comment)

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131 shares
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